Português 
English (UK) 
Description: The "Sopa da Pedra de Almeirim" is a specialty cooked with vegetables, namely beans and potatoes, and pork (chispes, cheeks, bacon and sausages). It is the result of a method of production, which corresponds to a traditional practice for obtaining this foodstuff.
Description: It is an emblematic dish of Vila Verde.
Description: Cold soup based on tomatoes, cucumbers and chopped peppers, drizzled with fresh water, a drizzle of olive oil and another of vinegar, sprinkled with oregano.
Description: Characteristic dish of the Alentejo consisting of dogfish, bread and aromatic herbs, such as coriander or pennyroyal.
Description: Characteristic dish of the Alentejo consisting of bread-crumbed soups poached and enriched with potatoes, eggs and pieces of cheese.
